Understanding the CanadaGAP Program

Description

This two-day course is designed to educate attendees on the CanadaGAP Program. It includes general information about the CanadaGAP program, including details on how to become CanadaGAP certified, along with a review of the main technical requirements laid out in the CanadaGAP program.

Objectives

When you complete this course, you will be able to:

• Understand how to become certified to the CanadaGAP program (including how to enroll in the program, how to keep records, how to prepare for an audit, etc.)

• Understand basic food safety hazards in fresh produce operations

Audience

• Program participants who want to further their understanding of CanadaGAP requirements

• Agriculture Sector Professionals and Consultants

• Growers/Producers, Packers, Re-packers, Wholesalers, and Brokers interested in becoming certified

• Those responsible for the food safety program within your company