Interpretation of Food Safety Requirement for Maintenance and Utilities Work

Description

***From July onwards, SGS also provide e-certificate and e-document (e-document will be provided for In-house training only). This enables leaners to be free from certificate loss, to reduce storage space, and ultimately to be environmental-friendly to which SGS’s current policy is attached.***

Describe the purpose of a Food Safety management system requirement related engineer duty for maintenance and utility for commissioning including chemical handling

Audience

• Anyone who is familiar of Food factory.
• Persons who will be responsible for Engineer work and utility including chemical handling.
• Managers who work for organizations required to meet Standards requirement.
• Persons responsible for auditing
• Representative, Coordinator, Steering committee of GFSI Recognized Standard and other food safety standard