ISO 22000:2018 Food Safety Management Systems Foundation Course

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  • Introduction to ISO FSMS 22000:2018:20018 and its compatibility with other management systems. The changes from the old version to the 2018 version of the standard

      • Clause 4.1-2 (Business Context and interested parties

      • Clause 5.1(Leadership and Management commitment) 

      • Clause 6.1 Risk management   

      • Clause 7.4 “mechanics” of communication, including determination of what, when and how to communicate.

  • ISO 22000:2018 and the process approach and principle

  • Benefits of FSMS standard

  • Legal compliance and FSMS Compliance

  • ISO 22000:2018 Structure 

  • Scope and Application

  • Clauses 4-6

  • Clauses 8-10

    Moreover, there are several key changes in the ISO 22000:2018 compared to ISO 22000:2005 related to the HACCP systematics.



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