
Description
***SGS also provide e-certificate and e-document (e-document will be provided for In-house training only). This enables learners to be free from certificate loss, to reduce storage space, and ultimately to be environmental-friendly to which SGS’s current policy is attached.***
CONTENT
• Key and type of food law in food industrial
• How to access food law in each country such as USA, Japan, EU, Australia, New Zealand and Asia.
• Applying with law for food industrial such as food hygiene food contaminants, food labeling
• How to update food law in each country
Objectives
• To understand the need of food law source and other regulation. Key of food law and type of law in each country.
• To introduce how to access food law in each country such as USA, Japan, EU, Australia, New Zealand and Asia.
• To know which law could be applied with each food industrial and how to update food law.
Audience
• Prior knowledge of food safety management
• Manager or responsible person for food safety management.
• Food Exporter
• Responsible person to update food law
