FSSC 22000 V4.1 ISO 22000:2018 Food Safety Management Systems Auditor/Lead Auditor Training Course

The objective of this course is to provide learners with the knowledge and skills required to perform third party audits of a Food Safety Management System against FSSC 22000 V4.1 and ISO 22000:2018 and in accordance with ISO 19011 and ISO 17021.
Classroom 5 Days
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Classroom 5 Days
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